Chocolate-Ricotta Toast | Cook for Your Life
tostadas de ricotta y chocolate - cook for your life - recetas anti cancer

Chocolate-Ricotta Toast

5
Rated 5 out of 5
5 out of 5 stars (based on 8 reviews)
Clock Icon for Prep Time 15 min prep
Person Icon for Serving Size 4 servings
Carrot Icon for Number of Ingredients Size 5 ingredients

This Chocolate-Ricotta Toast is such an easy sweet treat that you can throw together in minutes. There isn’t much to say because the delicious ingredients say it all! It’s a little taste of heaven at...

Ingredients

  • 1 cup ricotta
  • 1 tablespoon plus 1 teaspoon honey
  • ½ cup dark chocolate, chopped
  • 4 slices of whole wheat bread
  • 2 tablespoons almonds, toasted
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Nutrition Facts

Calories

372 cals

Fat

21 g

Saturated Fat

11 g

Polyunsaturated Fat

2 g

Monounsaturated Fat

7 g

Carbohydrates

33 g

Sugar

13 g

Fiber

5 g

Protein

14 g

Sodium

224 mg

*per serving

Directions

  1. In a medium size bowl, mix the ricotta, honey, and dark chocolate.
  2. Toast bread slices until golden brown.
  3. Divide the ricotta mixture between the four pieces of toast and spread evenly. Sprinkle almonds on top.
Recipe by Silvia Pinto, Drexel Food Lab

Registered Dietitian Approved

Our recipes, articles, and videos are reviewed by our oncology-trained dietitians to ensure that each is backed with scientific evidence and follows the guidelines set by the Oncology Nutrition for Clinical Practice, 2nd Ed., published by the Oncology Nutrition Dietetic Practice Group, a professional interest group of the Academy of Nutrition and Dietetics, and the American Institute for Cancer Research and the American Cancer Society

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