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Servings: 8 Prep time: 1.5minutes
Greek Yellow Split Pea Dip
The first time I tasted this dip, it was so delicious I couldn’t believe it was just split peas. The recipe may seem time consuming, but all you really need to do is think ahead to give the flavors time to blend, otherwise it is pretty easy to make. The split peas need little attention once they are cooked. Although this Greek Yellow Split Pea Dip recipe won’t be hurried, the result is worth the wait.
Ann’s Tips and Tricks
This recipe can be frozen for future use, but at the end of step 1. The taste of onions and garlic (and of other spices for that matter) intensifies in the freezer, and would make this delicious puree too strong tasting if frozen after step 2.