4 cups prunes, with pits
1 small lemon, halved
3 tablespoons maple syrup (see Ann’s Tips)
4 cups water, or to cover
Calories
230 cals
Fat
0 g
Saturated Fat
0 g
Polyunsaturated Fat
0 g
Monounsaturated Fat
0 g
Carbohydrates
61 g
Sugar
38 g
Fiber
6 g
Protein
2 g
Sodium
8 mg
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