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All About Eggs
Eggs are nutritious little marvels! They are one of the cheapest, most completely nutritious foods we have in the kitchen. An they are so versatile, ready to make a meal in a minute. Check out some of the basics of egg cooking with Ann – separating the yolks from the whites, boiling, poaching, and scrambling to one of those easy, delicious baked omelets, frittatas. Look and Learn!