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Soups don’t have to be long simmered affairs that take hours to make, in fact they can make cheap, easy super fast, nutritious weeknight meals, perfect if you’re strapped for time or tired from cancer treatment. In this class I’ll teach you some of my favorite easy soups, soups that make a perfect dinner paired with a slice of good bread and a salad of leafy greens. I’ll show you how to use quick cooking lentils, put potatoes to work, give you ideas about using canned beans, and, of course give you permission to cheat and use pre-cut veggies! Most of the soups here are blended, but if you prefer a chunky texture, leave the veggies whole. Look and learn!