Dressing:
Calories
140 cals
Fat
13 g
Saturated Fat
2 g
Polyunsaturated Fat
2 g
Monounsaturated Fat
8 g
Carbohydrates
7 g
Sugar
2 g
Fiber
4 g
Protein
2 g
Sodium
276 mg
If you are going through chemo, and are on a Neutropenic diet, blanch the julienned kohlrabi for 3 minutes, then plunge into cold water to stop the cooking. This will rid it of any microbes. Also if you are gluten free, make sure you buy GF ingredients for the dressing.plunge into cold water to stop the cooking. This will rid it of any microbes. Also if you are gluten free, make sure you buy GF ingredients for the dressing.
All our recipes are created by chefs and reviewed by our oncology-trained staff Registered Dietitian, Kate Ueland, MS, RD, to ensure that each is backed with scientific evidence and meets the standards set by the Academy of Nutrition and Dietetics.
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I adore remoulade and this is such a cool spin using kohlrabi!