How to Chiffonade Greens Like a Pro

Learning to chiffonade is not just a trick to make your food look pretty. Correctly chopping greens can tenderize tougher leafs such as kale. It also helps prevent delicate herbs from bruising and oxidizing. Learn how simple it is with Ann in our tutorial.

Videos You Might Also Like...

Grilled Shrimp Pasta With Mint Pesto Image
Grilled Shrimp Pasta With Mint Pesto
Acorn Squash Image
Acorn Squash
Chocolate Dipped Fruit Image
Chocolate Dipped Fruit

Reviews & Comments

No reviews yet.

Leave a Review or Comment

Your review has successfully been submitted. Our moderators will post once they have reviewed it.

Please Login

In order to post your review, we ask that you please login or sign up!

Recipes You Might Also Like...

Dulce de Leche Cookies Recipe Image

Dulce de Leche Cookies

Rated 5 out of 5
15 min prep
Asian Inspired Pasta Primavera Recipe Image

Asian Inspired Pasta Primavera

Rated 5 out of 5
10 min prep
Pistachio Pesto Recipe Image

Pistachio Pesto

Rated 5 out of 5
15 min prep