This Spicy Gremolata has joined pesto as a pantry basic in my kitchen. It is a wonderfully healthy condiment bursting with vitamin C among other things, and with...
Recipe
Kale & Fingerling Potato Sauté
This Kale & Fingerling Potato Sauté is an all-in-one side. It is wonderful with grilled chicken, fish or turkey sausages. Kale cooked this way is quite dry, almost...
Recipe
Celery Root & Potato Gratin
Celery Root and Potato Gratin is a great autumn side dish. Celery root, aka celeriac, is one of the unsung root vegetable heroes. Its ugly, gnarly outside can...
Recipe
Peach Salsa
Surprise, surprise — salsa isn’t always made from tomatoes! Juicy ripe peaches and smoky adobo pair up to make this fruity salsa. It is the perfect summertime treat....
Recipe
Roasted Carrot & Lentil Ragout
This tasty vegan ragout is a great way to use more turmeric in cooking. Turmeric has antioxidant, cancer-fighting properties, but when it comes to cooking, less of this...
Recipe
Celery Root & Potato Mash
We love the combo of celery root & potato in this mash! Its earthy taste makes for a refreshing change from regular mashed potatoes. It has health benefits...
Blog
When Sea Plus Could Be a Minus
Choosing healthy and environmentally safe seafood has become, surprisingly, a daunting task. The negative impact of pollutants such as PCBs and mercury in seafood has been dogging the...
Blog
The Nestle Effect
Award-wining nutritionist Marion Nestle pinpoints three simple rules for healthy eating, both for the prevention of cancer and during treatment: eat a variety of foods, eat a minimal...
Blog
Coping, Cooking, and Kids
Fast Family Feasts
Every parent knows that a hungry kid is only a short caloric distance from monster-hood. The only solution is to make food appear on the table...