Calories
475 cals
Fat
10 g
Saturated Fat
2 g
Polyunsaturated Fat
1 g
Monounsaturated Fat
5 g
Carbohydrates
59 g
Sugar
39 g
Fiber
2 g
Protein
40 g
Sodium
648 mg
In a pinch, you could make this with canned apricots instead of fresh — just carefully rinse the syrup off them. Canned apricots are a great standby to have in your pantry for dishes like this and for some of our easy desserts.
Optional: For the last few minutes of cooking time, turn on the broiler in your oven to give the chicken a nice, browned finish.