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(5 votes, average: 4.80 out of 5)
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Servings: 4
Prep time: 15
This Chocolate-Ricotta Toast is such an easy sweet treat that you can throw together in minutes. There isn’t much to say because the delicious ingredients say it all! It’s a little taste of heaven at any time.
Preparation
- In a medium size bowl, mix the ricotta, honey, and dark chocolate.
- Toast bread slices until golden brown.
- Divide the ricotta mixture between the four pieces of toast and spread evenly. Sprinkle almonds on top.
Ingredients:
- 1 cup ricotta
- 1 tablespoon plus 1 teaspoon honey
- ½ cup dark chocolate, chopped
- 4 slices of whole wheat bread
- 2 tablespoons toasted almonds
Nutritional Information
Calories
362 cals
Fat
21 g
Saturated Fat
11 g
Polyunsaturated Fat
2 g
Monounsaturated Fat
6 g
Carbohydrates
32 g
Sugar
13 g
Fiber
5 g
Protein
14 g
Sodium
203 mg
*per serving
