1 15 oz can of coconut milk
¼ cup coconut sugar
You must use regular canned coconut milk and not boxed milk otherwise it won’t thicken.
Coconut sugar gives extra flavor but if you don’t normally use it, use the same amount of cane sugar.
All our recipes are created by chefs and reviewed by our oncology-trained staff Registered Dietitian, Kate Ueland, MS, RD, to ensure that each is backed with scientific evidence and meets the standards set by the Academy of Nutrition and Dietetics.