Calories
124 cals
Fat
5 g
Saturated Fat
1 g
Polyunsaturated Fat
0 g
Monounsaturated Fat
0 g
Carbohydrates
18 g
Sugar
4 g
Fiber
5 g
Protein
4 g
Sodium
421 mg
Toss the salad together while its still warm for a richer flavor.
Pesto, in general, stores well in the freezer, it will keep for months. It’s better to freeze it without adding the cheese. And freeze it thin and flat, in 1 cup quantities, to easily break off a teaspoon or two to add flavor to soups and sauces, or quickly defrost the whole thing for pasta dishes.