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Servings: 4 Prep time: 45minutes
Iceland-Inspired Rice Pudding
Though traditional Icelandic rice pudding is often made with large amounts of sugar and butter, you can make a healthier version by moderating the sweetness. See article here.
3. Remove from heat and stir in lemon zest and salt. Spoon pudding into individual bowls topped with sliced almonds and dusted with cinnamon, if desired. Pudding can also be served cold by transferring to a glass bowl and covering with plastic wrap directly on the surface of pudding and storing in the refrigerator.
Ann’s Tips and Tricks
Eat all sweet, sugary treats in moderation. A little bit of what you like does you good, but don’t overdo it!