Cookies
Icing
Calories
227 cals
Fat
8 g
Saturated Fat
5 g
Polyunsaturated Fat
1 g
Monounsaturated Fat
2 g
Carbohydrates
38 g
Sugar
27 g
Fiber
2 g
Protein
2 g
Sodium
65 mg
The icing recipe is a perfect quantity if you are going to divide it up to make several colors, but if you are just going to use one color to ice your cookies, try making half the recipe.
If you don’t have confectioners’ sugar on hand, it’s easy to make from regular granulated sugar. Just process an equivalent amount of regular sugar in a food processor or coffee grinder until it turns to powder.