Chocolate Tahini Bars | Recipes | Cook For Your Life
Chocolate Tahini Bars

Chocolate Tahini Bars

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5 out of 5 stars (based on 16 reviews)

Clock Icon for Prep Time 15 min prep
Clock Icon for Prep Time 60 min total
Person Icon for Serving Size 12 servings
Carrot Icon for Number of Ingredients Size 6 ingredients

If you’re hankering for something sweet during treatment, rather than get a fix of totally empty calories over the counter, make yourself a batch of these. Incredibly easy to throw together, a single serving of...


  • 1½ cups graham cracker crumbs
  • ¾ cup confectioners’ sugar
  • 1 cup tahini
  • ¼ cup coconut oil, melted
  • 1 cup dark chocolate chips
  • 1 cup heavy cream
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Nutrition Facts


380 cals


31 g

Saturated Fat

14 g

Polyunsaturated Fat

6 g

Monounsaturated Fat

9 g


23 g


12 g


4 g


5 g


81 mg


  1. Grease a 8-by-8-inch glass baking dish.
  2. In a large bowl, mix together graham cracker crumbs, confectioners’ sugar, tahini, and coconut oil. Pour the mixture into dish and flatten into an even layer.
  3. Place chocolate chips into a large bowl. In a small pot, bring cream to a simmer. Pour the cream over the chocolate and stir the chocolate until melted and smooth. Pour the chocolate over the tahini mixture and spread into an even layer.
  4. Cover with plastic wrap and place in the refrigerator for about 45 minutes, until the chocolate is set.
  5. Cut into 12 squares and serve.

Registered Dietitian Approved

Our recipes, articles, and videos are reviewed by our oncology-trained dietitians to ensure that each is backed with scientific evidence and follows the guidelines set by the Oncology Nutrition for Clinical Practice, 2nd Ed., published by the Oncology Nutrition Dietetic Practice Group, a professional interest group of the Academy of Nutrition and Dietetics, and the American Institute for Cancer Research and the American Cancer Society