Calories
383 cals
Fat
19 g
Saturated Fat
3 g
Polyunsaturated Fat
11 g
Monounsaturated Fat
5 g
Carbohydrates
36 g
Sugar
5 g
Fiber
7 g
Protein
21 g
Sodium
2137 mg
If there isn’t time to marinate the tofu, put it straight into an unlined baking dish and cover with the marinade. Turn the slices once to evenly coat. Bake for 10 minutes at 400 degrees. Turn the tofu slices, and add the peppers. Turn the broiler on and proceed to step 2.
Leftover baked tofu can be kept in the fridge and used in stir-fry or salads.