Calories
56 cals
Fat
4 g
Saturated Fat
1 g
Polyunsaturated Fat
1 g
Monounsaturated Fat
3 g
Carbohydrates
4 g
Sugar
1 g
Fiber
3 g
Protein
4 g
Sodium
273 mg
If you cannot find broccoli rabe, regular brocooli will work fine. The florets will only need to be blanched for 1-2 minutes, and the stems should be peeled, cut into strips and cooked with the garlic in step 2, until they begin to brown.
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good quick recipe. What ever left over can be converted to a n omelet. Serve with a little soy sauce for breakfast. Use ie as base for a poached egg, some toast and butter. Now you are cooking.