Calories
325 cals
Fat
12 g
Saturated Fat
7 g
Polyunsaturated Fat
1 g
Monounsaturated Fat
3 g
Carbohydrates
53 g
Sugar
29 g
Fiber
2 g
Protein
3 g
Sodium
39 mg
For higher fiber use wholewheat pastry flour. Always eat sweet treats like this in moderation!
All our recipes are created by chefs and reviewed by our oncology-trained staff Registered Dietitian, Kate Ueland, MS, RD, to ensure that each is backed with scientific evidence and meets the standards set by the Academy of Nutrition and Dietetics.