Calories
71 cals
Fat
4 g
Saturated Fat
1 g
Polyunsaturated Fat
1 g
Monounsaturated Fat
3 g
Carbohydrates
7 g
Sugar
1 g
Fiber
1 g
Protein
2 g
Sodium
89 mg
If you do not have whole wheat pastry flour mix equal parts whole wheat flour and all purpose flour.
If making these ahead of time, reheat the latkes in the oven at 200 degrees until crisp again.