Calories
243 cals
Fat
15 g
Saturated Fat
3 g
Polyunsaturated Fat
2 g
Monounsaturated Fat
9 g
Carbohydrates
6 g
Sugar
4 g
Fiber
1 g
Protein
22 g
Sodium
411 mg
If you are not able to grill, preheat the oven to 375 degrees and cook the chicken for 15 to 20 minutes or until cooked through.
You can use skinless chicken thighs if you prefer dark meat.
All our recipes are created by chefs and reviewed by our oncology-trained staff Registered Dietitian, Kate Ueland, MS, RD, to ensure that each is backed with scientific evidence and meets the standards set by the Academy of Nutrition and Dietetics.