These tasty, cheesy little muffins are not only bursting with delicious flavor, they are bursting with enough protein, fiber, and greens to be a meal in themselves —...
Recipe
Spinach Lasagna
This spinach lasagna is easy to make, light to eat, and totally yummy. And it’s good for you. It’s also another great reason to always make extra of...
Recipe
Spinach & Ricotta Scrambled Eggs
I love scrambled eggs in all their forms and this version is particularly good. The ricotta in these spinach & ricotta scrambled eggs offers a creamy alternative to...
Recipe
Green Split Pea Soup
This classic split pea soup is simple, healthy, and delicious. It can be prepared in 30 minutes. Not only is it quick to make, but it also freezes...
Recipe
Spring Pea Salad
This colorful cooked spring pea salad uses some of the best food spring has to offer. For the prettiest salad, use ruby or rainbow chard. If you can’t...
Recipe
Spring Ramp Risotto With Peas
Risotto is one of my all time favorite comfort foods, and this spring ramp risotto with peas recipe is a combination of sweet green peas with the tender...
Recipe
Steamed Apricot Pudding
In the UK, we were brought up on steamed puddings. To Brits, they evoke both Dickensian feasts and nursery comfort food. Steamed puddings are easy to make and...
Recipe
Steamed Artichokes
Steaming artichokes is a really simple and delicious way to eat them. I call them the strip-tease vegetable! Why? Because you have to pull away all the outer...
Recipe
Steamed Bok Choy With Miso Lime Sauce
Bok choy is a delicious cruciferous Chinese green that happily is now pretty much available everywhere. Miso, rice vinegar, sake, sugar, and soy sauce are used in an...
Recipe
Steamed Broccoli
Steaming is one of the simplest most nutritious ways to cook broccoli. The trick is not to cook it so long that it turns an olive drab color....
Recipe
Steamed Broccoli with Sesame Remoulade
I learned to love veggies dressed with sesame when traveling in Japan. Sesame adds a nutty creaminess to them. This steamed broccoli with sesame remoulade is a versatile...
Recipe
Steamed Chard
Dark green leafy vegetables are chock full of vitamins and minerals like calcium. Similar to cabbage, they strengthen our immune systems. This simple recipe will teach you how...