Shrimp Cocktail Platter

Cook from Frozen Roasted Shrimp Cocktail

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Clock Icon for Prep Time 5 min prep
Person Icon for Serving Size 6 servings

Shrimp have an impressive amount of nutrients. They contain over 100% of the recommended daily value of selenium, over 75% of your B12, and are also a great source of protein. If you...


    1 (2 pound) bag Peeled and Deveined Frozen Shrimp

    2 tablespoons olive oil

    2 tablespoons lemon juice

    1 teaspoon salt

    ½ teaspoon pepper

    1 1/2 cups cocktail sauce

Nutrition Facts


149 cals


6 g

Saturated Fat

1 g

Polyunsaturated Fat

1 g

Monounsaturated Fat

4 g


2 g


0 g


0 g


21 g


856 mg


  1. Preheat oven to 350 degrees.
  2. On a baking sheet, arrange shrimp in an even layer. Drizzle with olive oil and lemon juice. Season with salt and pepper.
  3. Roast for 10-15 minutes, or until shrimp have turned completely pink.
  4. Serve with cocktail sauce.

Registered Dietitian Approved

All our recipes are created by chefs and reviewed by our oncology-trained staff Registered Dietitian, Kate Ueland, MS, RD, to ensure that each is backed with scientific evidence and meets the standards set by the Academy of Nutrition and Dietetics.

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