Lavender lemonade, Summer coolers, non alcoholic drinks- cook for your life- anti-cancer recipes
Servings: 12
Prep time: 15

Lavender Lemonade is a cooling summer delight! The scent of lavender is soothing and calming, and on a hot day this would be the perfect pre-siesta refresher. Our lemonade recipes are not as sugary as store bought, but if, like me, you like your lemonade a little tart tasting, you may want to try reducing the amount of sugar used to make the lavender syrup by a quarter. You can always stir a little more in at the end if it suits your taste buds better, but a gradual reduction in the sweet stuff will help you manage your sweet tooth, a good thing!


  1. In a small pot over medium high heat, combine sugar, lavender, and 1 cup water.
  2. Strain lavender syrup into a large pitcher. Add lemon juice and 8 cups water. Adjust to taste, adding more lemon juice or water as necessary.
  3. Chill and serve over ice.


  • 9 cups water, divided
  • 1 cup sugar
  • ¼ cup dried lavender blossoms
  • 1 cup lemon juice

Nutritional Information


73 cals


0 g

Saturated Fat

0 g

Polyunsaturated Fat

0 g

Monounsaturated Fat

0 g


19 g


17 g


1 g


0 g


8 mg

*per serving

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Ann's Tips and Tricks

If you like fizzy drinks, try making this with 8 cups of soda water instead of tap or filtered water.




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