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(83 votes, average: 3.69 out of 5)
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Servings: 1
Prep time: 15
This is a Simple Fennel Tea. Fennel seeds are the perfect natural aid to the digestion. Infused in hot water they make a soothing tea. Drink it to help an upset or queasy stomach, or as the perfect antidote to a heavy holiday meal.
Preparation
- In a teapot, steep the fennel seeds in the boiling water for 5-10 minutes, depending on desired strength. Strain and serve. Re-heat if desired.
Ingredients:
- 1 to 2 teaspoons freshly crushed fennel seeds
- 1 cup boiling water
Nutritional Information
Calories
10 cals
Fat
0 g
Saturated Fat
0 g
Polyunsaturated Fat
0 g
Monounsaturated Fat
0 g
Carbohydrates
2 g
Sugar
0 g
Fiber
1 g
Protein
0 g
Sodium
12 mg
*per serving
Ann's Tips and Tricks
If you prefer, you can buy fennel seeds pre-packed into tea bags.
