Calories
59 cals
Fat
4 g
Saturated Fat
1 g
Polyunsaturated Fat
0 g
Monounsaturated Fat
3 g
Carbohydrates
7 g
Sugar
4 g
Fiber
1 g
Protein
1 g
Sodium
155 mg
For extra sweetness, use Saba, which is a concentrated form of Balsamic vinegar.
All our recipes are created by chefs and reviewed by our oncology-trained staff Registered Dietitian, Kate Ueland, MS, RD, to ensure that each is backed with scientific evidence and meets the standards set by the Academy of Nutrition and Dietetics.