Basic Miso Soup






Miso soup is the comfort food of Japan. It’s made by first making a stock called dashi, with kombu (dried kelp) and then stirring in the miso paste at the very end. The soup...
Watch the video to learn how to make it.
Miso soup is the comfort food of Japan. It’s made by first making a stock called dashi, with kombu (dried kelp) and then stirring in the miso paste at the very end. The soup...
Watch the video to learn how to make it.
Calories
26 cals
Fat
1 g
Saturated Fat
0 g
Polyunsaturated Fat
0 g
Monounsaturated Fat
0 g
Carbohydrates
4 g
Sugar
1 g
Fiber
1 g
Protein
1 g
Sodium
444 mg
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