Calories
212 cals
Fat
4 g
Saturated Fat
1 g
Polyunsaturated Fat
1 g
Monounsaturated Fat
2 g
Carbohydrates
44 g
Sugar
20 g
Fiber
6 g
Protein
5 g
Sodium
37 mg
For a dairy free breakfast treat, eat this with almond or soy milk.
All our recipes are created by chefs and reviewed by our oncology-trained staff Registered Dietitian, Kate Ueland, MS, RD, to ensure that each is backed with scientific evidence and meets the standards set by the Academy of Nutrition and Dietetics.