Miso Dressing | Cook for Your Life
miso sesame dressing - Cook For Your Life- anti-cancer recipes

Miso Dressing

4.1
Rated 4.1 out of 5
4.1 out of 5 stars (based on 16 reviews)

Clock Icon for Prep Time 15 min prep
Person Icon for Serving Size Makes ¼ cup servings
Carrot Icon for Number of Ingredients Size 4 ingredients

This tangy, savory dressing is great with crunchy veggies like carrots and radishes. As a rule of thumb, the darker the miso, the stronger the taste. White miso (miso shiro) is the sweetest and can...


Ingredients

  • 1 tablespoon white miso (miso shiro)
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon water, or to taste
  • 1 tablespoon olive oil
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Nutrition Facts

Calories

156 cals

Fat

15 g

Saturated Fat

2 g

Polyunsaturated Fat

2 g

Monounsaturated Fat

10 g

Carbohydrates

5 g

Sugar

1 g

Fiber

1 g

Protein

2 g

Sodium

635 mg

Directions

  1. In a small bowl whisk the miso, vinegar, and water together.
  2. Add the oil a teaspoon at a time and beat until well blended. If you like a thinner dressing, mix in a little more water.

Registered Dietitian Approved

Our recipes, articles, and videos are reviewed by our oncology-trained dietitians to ensure that each is backed with scientific evidence and follows the guidelines set by the Oncology Nutrition for Clinical Practice, 2nd Ed., published by the Oncology Nutrition Dietetic Practice Group, a professional interest group of the Academy of Nutrition and Dietetics, and the American Institute for Cancer Research and the American Cancer Society