Pumpkin Spice Latte - Café con Especias de Otoño
Pumpkin Spice "Latte" -- Café con Especias de Otoño
Servings: 4
Prep time: 30

This time of year everyone is in the mood for a little pumpkin spice. Rather than go out and buy a Pumpkin Spice Latte to quell that craving, consider that you might have exactly what you need in your own home. This recipe is extravagant and delicious. Perfect for a chilly Sunday at home with friends or family.

Preparation

1. In a small pot add pumpkin puree, milk, sugar, and spice, and place over medium heat. Cook for 10 minutes or until the sugar is dissolved. Remove from heat and strain through a sieve.

2. While pumpkin milk is still warm, add espresso and serve. Top with whipped cream if desired.

Dana Bloom, Drexel Food Lab

Drexel Food Lab, Cook For Your Life


Comments

{{ reviewsOverall }} / 5 Users (0 votes)
RECIPE RATING0
What people say... Leave your rating
Order by:

Be the first to leave a review.

Verified
{{{ review.rating_title }}}
{{{review.rating_comment | nl2br}}}

Show more
{{ pageNumber+1 }}
Leave your rating

Your browser does not support images upload. Please choose a modern one