This is a Simple Fennel Tea. Fennel seeds are the perfect natural aid to the digestion. Infused in hot water they make a soothing tea. Drink it to help an upset or queasy stomach, or as the perfect antidote to a heavy holiday meal.
- In a teapot, steep the fennel seeds in the boiling water for 5-10 minutes, depending on desired strength. Strain and serve. Re-heat if desired.
- 1 to 2 teaspoons freshly crushed fennel seeds
- 1 cup boiling water
Ann's Tips and Tricks
If you prefer, you can buy fennel seeds pre-packed into tea bags.