Many recipes will tell you to keep fritters and pancakes warm in the oven. I find this often dries them out too much. I prefer to keep the patties warm on to of the stove, here’s how: Set a plate over a pan of simmering water. Cover the plate with a double layer of paper towels folded over. As you cook the patties, slip them between the layers of folded paper to keep them covered and warm.
All our recipes are created by chefs and reviewed by our oncology-trained staff Registered Dietitian, Kate Ueland, MS, RD, to ensure that each is backed with scientific evidence and meets the standards set by the Academy of Nutrition and Dietetics.