Calories
411 cals
Fat
18 g
Saturated Fat
4 g
Polyunsaturated Fat
2 g
Monounsaturated Fat
11 g
Carbohydrates
49 g
Sugar
6 g
Fiber
4 g
Protein
14 g
Sodium
600 mg
This is one dish I prefer to make with organic white pasta instead of whole-wheat. If you use whole-wheat pasta, use spaghetti or fettuccine.