Calories
399 cals
Fat
18 g
Saturated Fat
3 g
Polyunsaturated Fat
3 g
Monounsaturated Fat
11 g
Carbohydrates
43 g
Sugar
6 g
Fiber
8 g
Protein
21 g
Sodium
735 mg
If you have a cast iron grill pan at home, cook the shrimp on that
All our recipes are created by chefs and reviewed by our oncology-trained staff Registered Dietitian, Kate Ueland, MS, RD, to ensure that each is backed with scientific evidence and meets the standards set by the Academy of Nutrition and Dietetics.