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Baked Tortilla Chips

Name: Baked Tortilla Chips
Prep time: 15

(46 votes, average: 4.04 out of 5)

15 min prep

4 servings

Carrot Icon for Number of Ingredients Size

3 ingredients

Whole wheat tortilla chips are available in some supermarkets, but often are fried and heavily salted. These are quick and easy to make and allow you to control the flavoring, and they’re perfect... companions to any dip or soup.

6 (8½-inch) whole wheat or corn tortillas
Canola oil, as needed
Salt, to taste

Missing an Ingredient?

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Nutrition Facts

Calories

227 cals

Fat

7 g

Saturated Fat

1 g

Polyunsaturated Fat

2 g

Monounsaturated Fat

4 g

Carbohydrates

36 g

Sugar

2 g

Fiber

2 g

Protein

6 g

Sodium

545 mg

Directions

Preheat the oven to 375 degrees.
Brush both sides of the tortillas with oil, then stack and cut into sixths or desired size.
Arrange tortilla pieces on a baking sheet and bake until crispy and browned, about 8 to 10 minutes. Cool and serve.

Registered Dietitian Approved

All our recipes are created by chefs and reviewed by our Registered Dietitian Kate Ueland, MS, RD, CSO, a board-certified specialist in oncology nutrition, to ensure that each is backed with scientific evidence and follows the guidelines set by the Oncology Nutrition for Clinical Practice, 2nd Ed., published by the Oncology Nutrition Dietetic Practice Group, a professional interest group of the Academy of Nutrition and Dietetics.

4 comments

Rachael Lynn says:

July 14, 2020 at 1:58 pm

These are so good with fresh guacamole and they're healthier, too! I'm on a low sodium diet so these are a good sub for me!

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1. CookforYourLife says:
  
  July 28, 2020 at 12:13 pm
  
  Perfect! And we agree 🙂 So glad you've found these to be helpful for you.
  
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sam26zee says:

August 31, 2021 at 7:31 am

Do you have how many chips are a serving size?

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1. Liza Schattenkerk says:
  
  September 3, 2021 at 2:50 pm
  
  Hello! Yes – 9 chips are 1 serving size for this recipe. There are 6 tortillas that are cut into 6 chips each, for a total of 36 chips. The recipe serves 4 so each serving is 9 chips! They are delicious, we hope you enjoy!
  
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