The cart is empty
Turmeric Tea
15 minutes
Servings: 8 Prep time: 15 minutes
Chai Spiced Popcorn
Who thought that popcorn could have a soothing South Asian taste of chai? Until I tasted this delicious Chai Spiced Popcorn I, for one, hadn’t thought it possible. It’s wonderfully easy to do and totally yummy so give it a try!
-
Preparation
-
View Comments
-
Print this Recipe
1. Put the oil and popcorn in a large saucepan with a tight lid. Turn on the heat to medium-high and continuously shake the pot back and forth over the flame.
2. Keep shaking the pot until the popping slows down. Remove from heat. Empty into a bowl and sprinkle with salt to taste.
3. In a separate small bowl mix together allspice, cinnamon and cloves.
4. Toss popcorn with the spices and olive oil.
More Recipes Like This
Cottage Cheese Pesto
15 minutes
Turkey Bistec Encebollado
10 minutes
Winter Vegetable Broth
15 minutes
