Pantry Friendly

Can’t make it to the store? These recipes make great use of frozen, canned, and shelf-stable pantry staples, with minimal fresh ingredients required.

108 Recipes Found

Butternut Squash Bread Recipe Image

Butternut Squash Bread
Rated 5 out of 5
30 min prep

Butternut squash is abundant through fall and winter and...

Brown Butter Ginger Cookies Recipe Image

Brown Butter Ginger Cookies
Rated 4 out of 5
10 min prep

These cookies were initially a crumb topping for our...

Greek Lemon Soup Recipe Image

Greek Lemon Soup
Rated 4 out of 5
20 min prep

Greek Lemon Soup or Avgolemonosoup is simple, light, and...

Dominican Cornmeal Porridge Cookies Recipe Image

Dominican Cornmeal Porridge Cookies
Rated 4 out of 5

In the Dominican Republic cornmeal is used for many...

Basic Polenta Recipe Image

Basic Polenta
Rated 5 out of 5
20 min prep

Polenta is the all time Italian comfort food. It...

Basic White Beans Recipe Image

Basic White Beans
Rated 4 out of 5
20 min prep

This basic white beans recipe is ideal if you...

Vegan Hot Chocolate Recipe Image

Vegan Hot Chocolate
Rated 5 out of 5
15 min prep

This vegan hot chocolate has the added nutritional benefit...

Hot Lemon & Honey Tea Recipe Image

Hot Lemon & Honey Tea
Rated 4 out of 5
5 min prep

This tea is one of the most soothing drinks....

Whole Wheat Apple Dutch Baby Recipe Image

Whole Wheat Apple Dutch Baby
Rated 4 out of 5
20 min prep

Our Whole Wheat Apple Dutch Baby pancake may be...

Caramelized Apple Almond Cake With Ginger Recipe Image

Caramelized Apple Almond Cake With Ginger
Rated 5 out of 5
25 min prep

This moist apple almond cake is almost flourless and...

Basic Steamed Millet Recipe Image

Basic Steamed Millet
Rated 5 out of 5
40 min prep

Millet is an ancient grain that was a staple...

Chocolate Tahini Bars Recipe Image

Chocolate Tahini Bars
Rated 5 out of 5
15 min prep

If you're hankering for something sweet during treatment, rather...