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Turkey Churrasco Style with Arugula Chimichurri

This Turkey Churrasco Style with Arugula Chimichurri is a deliciously healthy spin on the classic South American steak dish. It is sure to please even the most die-hard red meat lovers. The turkey steak is rubbed with olive oil, garlic, onion, salt and pepper for a complex and rich flavor. A drizzle of herby, green Chimichurri takes it to the next level. We’ve replaced the traditional chimichurri’s parsley and cilantro with spicy, cruciferous arugula.

COOK FOR YOUR LIFE

Since 2007, Cook for your LIFE has provided in-person and online healthy cooking classes in English and in Spanish free of charge.

Our mission is to teach the wider cancer community of patients, caregivers and survivors how to live better, healthier lives through providing 101education about healthy food, and by teaching the basic cooking skills needed to succeed in improving diet for better overall health outcomes.

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