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How to Chop Leafy Greens Like A Pro: Chiffonade

Learning to Chiffonade is not just a trick to make your food look pretty. Correctly chopping greens can tenderize tougher leafs such as kale. It also helps prevent delicate herbs from bruising and oxidizing. Learn how simple it is with...

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Learn to Cook With Ann!

Ann is always busy in the kitchen making all sorts of cancer-fighting recipes. Check out our videos and learn with her how simple and easy it can be to cook healthy foods at home. Enjoy!

Collard Greens & White Bean Soup - Sopa de Berza y Frijoles Blancos - Cook For Your Life- Anti Cancer Recipes

Cancer Fighter of the Week

Collard Greens & White Bean Soup

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