

Roasted Pineapple


Collard Greens & White Bean Soup


Tomato Risotto


Stewed Prunes


Roasted Artichoke Hearts


Creamy Lemon Yogurt


Oven Baked Buttermilk Fried Chicken


Egyptian Yellow Lentil Soup


Simple Fennel Tea


Steamed Chard


Swedish Spinach Soup


Chicken Meatloaf


Almond Pound Cake


Sweet Potato Home Fries


Lemon & Rosemary Baked Fish


Spaghetti with Zucchini & Basil


Greek Yogurt Fettuccini Alfredo


Potato, Carrot, & Mushroom Gratin


Quick Leftover Curry


Spicy Stir Fried Tatsoi
