Rice freezes well, and when you are tired from cancer treatment, frozen rice is a great standby. You can throw frozen rice into soups to bulk them up,...
Recipe
Brown Rice & Chickpea Paella
While our version of paella is packed with veggies and plant-based protein, it still retains the saffron-and-tomato-based flavor and color that traditional paella is known for. No need...
Recipe
Spinach & Ricotta Scrambled Eggs
I love scrambled eggs in all their forms and this version is particularly good. The ricotta in these spinach & ricotta scrambled eggs offers a creamy alternative to...
Recipe
Hoppin’ John
This is a vegetarian version of Hoppin’ John, the black eyed-pea dish traditionally eaten in the South on New Year’s Day to bring financial good luck. This dish...
Recipe
Quick Leftover Curry
This is a great way to use up leftover chicken or turkey. You can also make this curry using extra firm tofu or grilled tempeh instead of meat....
Recipe
Bubble & Squeak-ish
In the words of our founder, Ann: “I’ve never met a cabbage I didn’t like, so I really love this traditional British dish. Bubble and Squeak, which is...
Recipe
Steamed Bok Choy With Miso Lime Sauce
Bok choy is a delicious cruciferous Chinese green that happily is now pretty much available everywhere. Miso, rice vinegar, sake, sugar, and soy sauce are used in an...
Recipe
Kale & Cheddar Scrambled Eggs
Kale and eggs go perfect together in this simple recipe. The cancer fighting superfood turns simple scrambled eggs into a nutrition powerhouse that is oh so easy to...
Recipe
Vegetarian Tortilla Soup
This vegetarian tortilla soup is an all-veggie version of the classic that is simply delicious. It’s light and fresh tasting, yet totally satisfying to eat. You certainly won’t...
Recipe
Quinoa Burrito
Burritos are usually stuffed with rice and beans, but this one is packed with protein-rich quinoa. Instead of making the quinoa for this Quinoa Burrito from scratch, this...
Recipe
Soba Noodles With Mushrooms & Ramps
Ramps are wild leeks. These lily-like plants are the harbinger of spring in the Northeast, the first new taste after a long winter of cabbage and root vegetables....
Recipe
Steamed Chard
Dark green leafy vegetables are chock full of vitamins and minerals like calcium. Similar to cabbage, they strengthen our immune systems. This simple recipe will teach you how...