Stent Management
The key to staying nourished with a stent is to eat soft or liquified foods, take smaller bites, chew thoroughly, and drink at least 8 ounces of liquid to help food pass through a stent. Also, be sure to avoid any hard foods that could get stuck, like nuts and crusty breads.
207 Recipes Found
![Easy Polenta Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2017/07/easy-polenta-e1720730488524-300x210.jpg)
![Basic Steamed Millet Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2018/08/Millet-_shutterstock_205570954-300x200.jpg)
![Braised Collard Greens Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2015/08/Braised-Collard-Greens-scaled-e1666906219418-300x215.jpg)
![Dill & Mint Marinated Salmon Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2018/08/iStock_000007709919_Large-min-e1721082877330-300x231.jpg)
![Gingerbread Loaf Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2015/08/shutterstock_1207977049_-GINGERBREAD-LOAF-300x200.jpg)
![Cranberry-Orange Sauce Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2018/08/Cranberry-Orange-Sauce-min-300x200.jpg)
![Healthy Yogurt Ranch Dressing Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2018/08/Yogurt-ranch-dressing-e1458249755962-300x169.jpg)
![Caramelized Onion & Spinach Frittata Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2015/08/shutterstock_452909524-300x200.jpg)
![Almond, Blueberry & Banana Smoothie Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2018/08/shutterstock_299721392-min-1-300x201.jpg)
![Greek Grilling Marinade Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2018/08/Greek-Grilling-Marinade-300x200.jpg)
![Barbecue Sauce Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2018/08/bbq_sauce-300x209.jpg)
![Vegan Grits Recipe Image](https://images.cookforyourlife.org/wp-content/uploads/2018/08/iStock_000033702754_XXXLarge-min-e1720652517648-300x242.jpg)