

Mushroom & Black-Eyed Pea Curry


Smoky Kale Saute


Cornbread


Roasted Grape & Walnut Salad


Oven Baked Buttermilk Fried Chicken


Hoppin’ John


Toshikoshi Year-End Soba Noodles


Persian New Year Noodle Soup


Haitian Pumpkin Soup


Iceland-Inspired Rice Pudding


Spanish-Style Cod with Chickpeas & Peppers


Bacalao Fish Stew


Black-Eyed Pea, Chard & Farro Soup


Pomegranate Glazed Chicken


Festive Sweet Tamales


Sauteed Kale with Sweet Potatoes


Steamed Collards with Miso Lime Sauce


Roasted Carrot & Red Lentil Ragout


Easy Grape Tart


Tostadas with Dark Leafy Greens
